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Ao contrário do pastel de nata, que deriva da receita original da fábrica dos Pastéis de Belém, a bola de Berlim tem a sua origem num bolo tradicional alemão recheado de frutos vermelhos. Toda a nossa pastelaria dita tradicional está carregada de influências internacionais. Mais do que tradicional é uma pastelaria de sabores do mundo.
